The spring garden season in SoCal means veggie harvesting and a time to plant. Join Chef Val at instagram.com/ucrsrc/ to learn creative ways to fix fresh and healthy produce for an easy meal!
Thursday, May 6, 2021 at 4:00pm to 4:30pm
Virtual EventFaculty & Staff, Graduate Students, Prospective Students, Undergraduate Students, Alumni, International Students, Transfer Students
Free